At Barcelonesa’s Food division, we have more than 25 years of experience offering solutions to the food industry through our own product lines, distribution of additives and ingredients, and preparation of optimized mixtures adapted to the production processes of our clients.
Our technical-commercial team has extensive knowledge in food ingredients and additives, which allows us to offer the best solutions to help optimize technological processes and improve the nutritional profile of food.
We are very aware that our work directly impacts people’s quality of life, which is why we work hand in hand with you, understanding your needs and always adapting to your manufacturing process so that the development of your products is a success.
Documentation
Download the documentation related to the sector.
Own solutions
We have a line of our own solutions and, in addition, we can develop solutions to measure, advise you from a technical point of view and adapt to your manufacturing process so that the development of your products is a success.
Distribution of ingredients and additives
Facilitamos a la Industria Alimentaria más de 300 referencias de ingredientes y aditivos alimentarios y los adaptamos a sus procesos productivos.
Mixtures and manufacturing
From our food plant, we make mixtures of solids “ready to use” packaged in all types of formats as well as custom developments of own and customer formulas.
High
Quality
Food Solutions
From Barcelonesa’s Food division, in addition to distributing a wide range of additives and ingredients, we have developments of our own product lines. We can help you reduce complexity in your processes by taking care of the development of your formulas and mixtures of solid and liquid products.
Want to know a little more about our day to day? Find out in this video!
Own solutions
We balance our offer between our own solutions and the best range of ingredients on the market.
Fibrean®
The natural solution to improve the texture of your formulations
¿Buscas una alternativa natural para mejorar la textura o estabilizar tus productos? Si todavía no has dado con el ingrediente ideal para lograr el mouthfeel perfecto, Fibrean® es justo lo que necesitas.
This blend of multifunctional vegetable fibers, 100% natural, has been designed for a wide variety of applications in the food industry. We select, analyze and combine fibers from different parts of the world to maximize their functionality and adapt them to the specific needs of your product.
With Fibrean®, you can:
- Thicken, stabilize and improve texture naturally
- Reduce sugars and fats without compromising quality
- Replace additives with E code and offer allergen-free alternatives
Take advantage of the potential of fiber and transform your developments with a versatile, efficient and Clean Label solution.
Reduksalt
Reduce the sodium in your formulations without sacrificing flavor or quality
Are you looking for an effective solution to reduce sodium in your formulations without altering the flavor? Reduksalt BL is the ideal solution.
With our formulation you will achieve:
- Sodium reduction of up to 100% without compromising the flavor, texture or shelf life of the final product
- A sensory experience equal to common salt
- A formulation composed mainly of potassium chloride, reinforced with a natural aroma that counteracts its characteristic bitterness
- A perfect balance between functionality and organoleptic profile
- Easy integration into existing formulations: it is applied as a 1:1 substitute for conventional salt, without the need for adjustments in the recipe or in the production process
- Availability in different particle sizes, adapting to the specific requirements of each development
With proven results in the laboratory and in real industrial environments, Reduksalt BL is a versatile, practical and validated solution for the development of healthier foods, without compromising the consumer experience.
Protean®
Improve the quality and performance of your meat products
Do you want to optimize the performance, texture and juiciness of your meat products? Protean® is the perfect solution. Our range of functional animal proteins improves the quality of your formulations and acts as a texturizer and protein source.
With our solution you will achieve:
- Improves the texture, firmness and bite of the final product
- Optimize water retention and stability, thanks to its excellent emulsifying and gelling properties.
- Increase performance in meat products.
- Prolong shelf life, by reducing water activity.
- Increase protein content and optimize costs.
- Neutral color and flavor, without interfering with the rest of the ingredients.
- Total or partial replacement of soy
Protean® is a 100% natural, Clean Label solution, without allergens or GMOs. In addition, our technical team is at your disposal to offer you advice and adapt the solution according to the specific needs of your process and application.
Carratext®
Find the perfect texture for each of your applications
¿Buscas mejorar la textura de tus productos o encontrar el gelificante ideal? Te presentamos Carratext®, nuestra gama de carragenatos formulados a medida para cada aplicación alimentaria.
With Carratext® you will achieve:
- Stability and performance, thanks to its gelling and thickening capacity
- High efficiency, thanks to its low dosage, easy handling and rapid dissolution
- Versatility of use, works in multiple food matrices
- Personalized formulation, developed by our technical team to adapt to your specific needs
At Barcelonesa’s Food division, we have solid technical and commercial experience in the use of these natural texturizers, which allows us to offer customized solutions for each client.
Distribution of ingredients and additives
We provide the Food Industry with more than 300 references of ingredients and food additives and adapt them to their production processes. Among the main families of ingredients and additives that we distribute are:
- Starches and derivatives
- Stabilizers
- Emulsifiers
- Nutrients
- Preservatives
- Antioxidant and PH regulator
- Thickeners and texturizers
- Technological: anti-caking agents, flavor enhancers, antifoaming agents, sweeteners
- Proteins and vegetable flours
Looking for a specific product?
Through our easyB platform, you will be able to see all the products we have available, download documentation and much more.
Quality
Certifications that guarantee that we comply with the highest quality standards in terms of products, services and management.
How can I help you?
Jaume Casas
Activity Sector Manager
